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Sakkarpara

Description

The diamond-shaped snack favourite during Diwali is now available at all times. The sweet, crispy, flaky, bite-sized pastries are extremely delicious.

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Ingredients: Refined Wheat Flour (Maida) (58%), Edible Vegetable Oil (Palmolein Oil) (27 %), Sugar(13%).

Flavour Tag Line: No

Allergen Advice: for allergens see ingredients in bold

 

Sakkarpara %  RDA Per Serve
Nutritional Information ( ^APPROX.):
Typical Values per 100 gm
Energy Kcal 531.0 6.6%
Protein g 6.0
Carbohydrate g 56.9
           Of which sugars g 12.9 6.5%
Total Fat g 31.1 11.6%
            Trans Fat g <0.05 <0.5%
             Saturated Fat g 16.7 19.0%
             Monounsaturated Fatty Acids g 10.4
             Polyunsaturated Fatty Acids g 2.4
Sodium ( As Na) mg 3.0 0.03%

Product Description

Ingredients: Refined Wheat Flour (Maida) (58%), Edible Vegetable Oil (Palmolein Oil) (27 %), Sugar(13%).

Flavour Tag Line: No

Allergen Advice: for allergens see ingredients in bold

 

Sakkarpara %  RDA Per Serve
Nutritional Information ( ^APPROX.):
Typical Values per 100 gm
Energy Kcal 531.0 6.6%
Protein g 6.0
Carbohydrate g 56.9
           Of which sugars g 12.9 6.5%
Total Fat g 31.1 11.6%
            Trans Fat g <0.05 <0.5%
             Saturated Fat g 16.7 19.0%
             Monounsaturated Fatty Acids g 10.4
             Polyunsaturated Fatty Acids g 2.4
Sodium ( As Na) mg 3.0 0.03%

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