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Dal Mooth

Description

Dal Mooth is a high-protein namkeen made from urad dal and traditional Indian spices making it a nutritious evening snack for tea time.

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Ingredients: Masoor (40%), Edible Vegetable Oil (Palmolein Oil)(30%), Besan (24%), Spices & Condiments (Red chilli Powder, Turmeric Powder, Dry Mango Powder, Black Pepper Powder, Asafoetida), Sugar, Black Salt.

Flavour Tag Line: No

Allergen Advice: for allergens see ingredients in bold

 

Dal Muth %  RDA Per Serve
Nutritional Information ( ^APPROX.):
Typical Values Per 100gm
Energy Kcal 539 6.7%
Protein g 16.9
Carbohydrate g 44.1
           Of which sugars g 4.9 2.5%
Total Fat g 32.8 12.2%
            Trans Fat g 0 0.0%
             Saturated Fat g 14.5 16.5%
             Monounsaturated Fatty Acids g 13.7
             Polyunsaturated Fatty Acids g 4.5
Sodium ( As Na) mg 676.7 8.5%

Product Description

Ingredients: Masoor (40%), Edible Vegetable Oil (Palmolein Oil)(30%), Besan (24%), Spices & Condiments (Red chilli Powder, Turmeric Powder, Dry Mango Powder, Black Pepper Powder, Asafoetida), Sugar, Black Salt.

Flavour Tag Line: No

Allergen Advice: for allergens see ingredients in bold

 

Dal Muth %  RDA Per Serve
Nutritional Information ( ^APPROX.):
Typical Values Per 100gm
Energy Kcal 539 6.7%
Protein g 16.9
Carbohydrate g 44.1
           Of which sugars g 4.9 2.5%
Total Fat g 32.8 12.2%
            Trans Fat g 0 0.0%
             Saturated Fat g 14.5 16.5%
             Monounsaturated Fatty Acids g 13.7
             Polyunsaturated Fatty Acids g 4.5
Sodium ( As Na) mg 676.7 8.5%

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