Ingredients: Gram Flour (55%), Edible Vegetable Oil (Palmolein Oil)(42%), Edible common Salt, Asafoetida, Ajwain, Bicarbonate of soda (INS 500 (ii)). Flavour Tag Line: No Allergen Advice: for allergens see ingredients in bold
| Bhavnagari Gathiya | % RDA Per Serve | ||
| Nutritional Information ( ^APPROX.): | |||
| Typical Values | per 100 gm | ||
| Energy | Kcal | 586.0 | 7.3% |
| Protein | g | 14.1 | – |
| Carbohydrate | g | 37.4 | – |
| Of which sugars | g | 2.3 | 1.1% |
| Total Fat | g | 42.1 | 15.7% |
| Trans Fat | g | 0 | 0.0% |
| Saturated Fat | g | 18.6 | 21.1% |
| Monounsaturated Fatty Acids | g | 17.0 | – |
| Polyunsaturated Fatty Acids | g | 6.5 | – |
| Sodium ( As Na) | mg | 469.7 | 5.8% |
